#FoodPH - Discover the Delightful Offers at The Manila Hotel This March

March is a wonderful time to explore new culinary experiences and indulge in delightful treats. This month, The Manila Hotel invites guests to embark on a culinary journey, featuring the Alimango Festival, refreshing summer delights, and exquisite seasonal offerings. Let's dive into the special treats that await you at this iconic hotel.


The Alimango Festival at Café Ilang-Ilang

If you're a seafood lover, you're in for a treat! The Manila Hotel is excited to present the Alimango Festival, a celebration of the rich and succulent flavors of mud crab. Available throughout March, guests can savor a delectable spread of alimango dishes, exclusively during dinner from Thursday to Saturday at Café Ilang-Ilang.


“We are delighted to bring the Alimango Festival. Our culinary team has prepared a selection of dishes that highlight the flavors of this beloved seafood, ensuring an unforgettable dining experience for our guests,” said EJ Yap, assistant director for food and beverage.

Diners can indulge in both classic and innovative preparations of alimango as part of Café Ilang-Ilang's lavish dinner buffet, offering an extensive selection of international and local cuisine.


Cool Off with Summer Delights at the Lobby Lounge and Pool Bar

As the summer heat hints at its arrival, the Lobby Lounge and Pool Bar offer a selection of desserts and refreshing frozen treats, perfect for beating the heat while indulging in sweet, tropical flavors. Guests can enjoy familiar favorites such as Buko Halo-Halo, Tropical Banana Split, Thai-inspired Mango Delight with sticky rice pudding, Minatamis na Saging at Mantecado Sorbetes, Kit Kat Crepes, and Dreamy Dizzle—ten flavors of ice cream with toppings of barquillos, chocolate candies, and more. These summer treats are available throughout March at the Lobby Lounge and Pool Bar.


Savor the Art of Raclette

Experience the rich and comforting flavors of Raclette at the Lobby Lounge. Throughout March, diners can gather with family and friends for an indulgent cheese experience, featuring a selection of Raclette variations: Traditional Swiss Raclette, Prawn Raclette, Italian Raclette, Sausage Raclette, and Vegetable Raclette. Prices start at Php 1,380 per order.



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